by The Editorial Team
Ingredients for Gingerbread Cookies ● 440 grams all-purpose flour ● 1 teaspoon baking soda ● 1/2 teaspoon salt ● 1 tablespoon ground ginger ● 1 tablespoon ground cinnamon ● 1/2 teaspoon ground allspice ● 1/2 teaspoon ground cloves ● 145 grams unsalted butter, softened
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